This is the recipe of food network chef Paula Deen and I followed the exact way it says and this one is really wonderful dessert. My boy is not a frosting lover but he loves chocolate cake and this one is for him the way he likes the chocolate cake and to add more, its gooey which also he likes. When I first said just the name of the recipe to him, he was full of excitement and he could not wait and he wanted me to make it immediately. The recipe goes like we got mix all the ingredients and refrigerate for 2 to 3 hrs for make it little harder and in that 3 hrs my boy would have opened the fridge and checked on the dough for nearly 20 times, telling me its harden enough to bake …hmmm he loves chocolate soo much. For me nothing can make me happier than watching my kids enjoying the food what I prepare and I got that happiness in this recipe. Just two days it’s all finished not a single speck is left and now he wants more and started asking me to bake again.
Chocolate cake mix – 1 packet (use any kind of chocolate cake)
Cream Cheese – 1 packet / 8 oz
Butter – 1 stick (room temperature)
Vanilla essence – 1tsp
Egg – 1
Powdered sugar – 1 cup
Mix cream cheese and butter in a mixing bowl using a hand mixer or power mixer.
Add the egg and vanilla essence and mix.
Add the whole packet of chocolate cake mix and mix and this will hard dough and don’t add any of water or milk to it.
Refrigerate this mixture for 2 to 3 hrs.
Pre-heat oven to 350*F
Once the dough is harden enough, roll them to small balls and coat them with the powdered sugar and place in the cookie sheet and bake them for 10 mins in the oven.
That’s it the tasty and yummy gooey chocolate cookie is ready. It will be harder outside and gooey inside. Enjoy!!
Happy Holiday to all !!!