Tuesday, October 27, 2009

Hot Buffalo Wings

When I first heard the name it sounded very weird to me, then I learnt the it was named after the their city of origin Buffalo, New york. This is usually made with the chicken wings coated with a spicy hot pepper sauce  but in some places they make it as boneless too. They usually have a heat index for this dish from very low to extreme heat, I havn't tasted the neither extreme nor the low heat ones, the medium ones really tastes good. Now Pizza hut is also serving this wings ..yet to taste. They are delicious, easy recipe and very tasty appetizer and are great when you get a hankering for something hot and unable to decide, try this Hot Buffalo Wings. This is usually served with celery so did I.  

Chicken Wings - 10 to 12
Butter - 3 tsp
Paprika - 2 tsp
Cayenne pepper - 1tsp
Franks Red Hot Sauce - 4 tsp
Salt as required

Cut off the wing tips and Cut wings at the joint.
Create a marinade by mixing together the melted butter and all other ingredients. 
Take 2 tsp of this marinade and mix with the wings in a zip loc cover and keep refrigerated for 2 hrs. 
Place the chicken in a oven safe plate and broil in medium temp in the oven for 15 mins on each side. 
Remove from oven and baste with the remaining sauce. Serve with blue cheese or ranch and celery.


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