Tuesday, November 17, 2009

Lemon Soufflé

Soufflé is a light and fluffy French cake made basically with combining egg yolk and beaten egg whites with other ingredients.
I can't believe I making a dish from a food network channel, usually I think they make only fancy foods, which is very far from my reach, but this one I felt very interesting and quite easy for a amateur baker like me and not to my surprise this dish also came out really good. I used lemon juice and lemon zest (grated lemon skin) hoping it would give a nice fresh taste and it did actually but only disappointment is that my boy didn’t like the lemon flavor and said its very lemony, promised him will do chocolate version next time.

Freshly squeezed Lemon juice – ¼ Cup
Lemon Zest – 1 tsp (Grated outer lemon skin)
Eggs – 2 (Separated)
Milk – 2/3 Cup
Flour – ¼ Cup
Sugar – 2/3 Cup
Salt – ¼ tsp
For Baking You’ll Need
Ramekin or Soufflé bowl or I used small cake pan - 3 or 4
Big rectangular Cake pan just in a size to fit the small cake pans

  •  Pre-heat oven to 350*F. Boil 3 Cups of water.
  •  Separate egg yolk from egg white and make sure not even a single drop of yolk falls in the white, if  so  repeat the process again.
  •  Combine egg yolk, milk, juice, zest, salt and sugar in a bowl. Add the flour and mix well.
  •  In a separate bowl, beat the egg white until you get a stiff peak, better to use a power mixer.
  •  Add the egg white to the yolk mixer and fold slowly, don’t mix it as it would loose all the aeration in the white.
  •  Butter the soufflé bowl and add the sugar and coat evenly by rotating the bowl slowly and repeat this for all the bowls.
  •  Pour the mixture evenly on all the bowls and this is not gonna raise.
  •  Fill half way of the big cake pan with hot water and place the soufflé bowl in the water.
  •  Bake for 30 mins or until the top turns light golden brown.
  •  When done, allow to cool down and gently invert into a plate and enjoy..



  1. Looks yummm and a nice presentation, dear.

  2. Looks utterly yummy..This is really making drool :)
    such a lovely colour and great click dear:)This recipe is going on my "must make" list... :)Thanks for sharing dear.

  3. Souffle looks yumm!!!nice presentation too

  4. souffle looks so yum.... you have a lovely blog. enjoying reading it...

  5. Cake looks yummy and delicious.

  6. Cake looks soft and yummy. The colour is also lovely.

  7. Thanks for sharing.. I have been looking for a soufle recipe....

  8. It looks perfect and yummy!!!delicious!!

  9. Yummyilicious souffle, thanks for sharing..

  10. hi swarna,

    Thx for visiting my blog and for those lovely comments..u ve a wonderful collection of recipes...glad to follow u...do keep in touch!

  11. Yummy delight!! If you wish send this to my FIL-Fruits event da!;)

  12. Tks everyone for your lovely comments..

  13. Different & yummy one. Looks inviting

  14. yummy and refreshing lemon souffle.

  15. MMMMMMMMMmmmmmmmmm looks so so yumm dear.. wish to have a spoon.


Thanks for visiting my blog and I really appreciate all your wonderful comments....